Add ‘curry king’ to my resume.
Saturdays, I am ‘pizza dude’.
Now, my garam masala and garlic blend add a kick to Sunday nights.
‘Curry king’
18 October, 2009
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Food and drink | Tagged: curry, food, pizza | 
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Posted by Pete McClymont
A perfectly wonderful evening?
9 March, 2009“I’ve had a perfectly wonderful evening. But this wasn’t it.”
Still, my cooking – bean burgers, mash, veg – satisfied. The way to a man’s heart…
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Posted by Pete McClymont
Treacle tart
2 March, 2009Energetic office colleagues this weekend: half-marathon for one, a bunch walked 16 miles in the dark. Digging and weeding aside, I ate treacle tart.
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Posted by Pete McClymont
